Why we’re here

In the gospel reading today, Jesus tells a parable in which a rich person leaves and gives three of his servants some of his money to take care of while he’s gone.  Two of them put this money to use and make more money for him, but the other one buries it for safe keeping.  When the master gets back, he’s happy that the first two servants have done something productive with what they were given.  He’s quite unhappy (wailing and grinding of teeth unhappy) with the third one who didn’t make anything of what he was given.

As Laura and I were talking about it at dinner, we were saying how this sums up a lot of our reasons for coming down here, and we wanted to share that with you, our loyal blog reader.

We’ve been given a lot.  We both came from families that were well off.  We were able to get a good education (again, thanks families!).  I had a nice, well paying job for several years, and Laura was able to get her masters and teach a bit.  At this point in our life (about two years ago) we stopped and looked at where we were.  We could have decided that we wanted to focus on our careers or start our own family. Instead, we decided to take what we’d been given and put some of that time, talent, and treasure towards loving others, people we’d never even met.

There are lots of ways we could have done this without heading to Bolivia.  Learning the language was important to us, as was serving some who had the kind of hard life that only a developing country can give.  However, that’s just the extra stuff.  We’re glad we’ve been given (and taken) the opportunity to take what we’ve been given and use it for loving others instead of just keeping it for ourselves.  And what we have received in return, the grace of getting to know all these wonderful children and people that otherwise we never would have known, has already been overwhelming.

Eggcelent Surprise

Saturday evening on my way back to the house from youth group activities, Madre Inez says to me, “Take as many of the eggs as you want and then you can send the rest here.”  And I looked at her perplexed, “what eggs?”  Then I got back to our house and saw three huge trays of eggs on our counter.  Apparently that afternoon a Señora from our neighborhood showed up at the convent with a huge quantity of eggs for the Sisters and said specifically that three trays were for “that nice white couple I always see walking to mass.”  We knew that people were getting used to seeing us around the neighborhood but never expected something as nice as that!  We were very honored to be thought of, so wherever you are Señora, thank you for thinking of us!  German pancakes it is this week!

A note about eggs in Bolivia: in the market they are always sold in trays of 30 like this which are stacked very high and never refrigerated.  You say how many trays you want, they wrap a string around the trays and you carry them home. If you want less than a full tray, they put the eggs in a plastic bag for you.  Eggs are then put in a pantry of sorts, equally not refrigerated, until used.  There’s no way to know how old the eggs are when you buy them (although they seem fresh since they still have poop and feathers stuck to them).  We immediately refrigerate ours and wash them with antibacterial soap*, but still only keep them for a week or two.   I have also experienced my first ‘bad’ egg here.  It looked normal on the outside but I did notice an odor before I cracked it.  It was completely brown, green, rotten inside, so gross.  Oh well, gotta learn somehow.

* learned just water, no soap is best, thanks for the feedback Grandma and Terri Berg.

Primavera (Spring)

So it’s officially Spring here in Montero.  It is warmer (mid 90′s daily) and there are some new flowers springing up.  For example, spring is orchid season.  Bolivia has hundreds of native species of orchids.  The sisters have some growing in their front garden.

And we also made a special trip last weekend to Guembe Eco Resort to see their orchids, butterflies, birds and most beautiful, swimming pools!

At the Kinder, things are quickly approaching anarchy as the kids can feel how close summer vacation is.  I can’t believe it but next week is my last week of computer classes with them!   Thursday I have my big Expo where I show off to the parents what the kids have learned all year, say a prayer for me that all the kids behave and I have exceptional listening comprehension that day!

Last week we had our “Feria Pedagogica” at the Kinder where each class does a presentation on our theme for the year.  This year our theme was plants, so the kids got dressed up as trees, flowers, vegetables and each had assigned lines to say in the microphone.  It was seriously cute.  We heard “I am a carrot!” screamed into the microphone or “I am a root.  I bring water to the plant” mumbled by an adorable little girl.

Some carrots were more enthusiastic than others….

At the Institute we finish classes Nov. 18th so I’m having the classic “oh no we’ll never finish all the chapters in time, teacher freak-out” but I can definitely see improvement in the English-speaking abilities of my students so I feel like we’ve certainly made progress, whether I get through chapter 9 or not.  There has been lots of interest shown in English classes for next year so I’m hoping to have two sections again starting in February.  People keep asking us when we’re leaving, as they’re most accustomed to volunteers only staying 6 months-1 year.  It makes me feel good though to be able to say that we’ll be here the next school year.  In so many ways we are just getting started with our work here; relationships started this year can be deepened over the next year.   I’m only just now really being able to respond to need I see, versus pressing my un-requested cultural values on people.   Although I’m excited out of my mind for our trip home to the U.S. in November, I’m also happy we’re coming back because I’m not done with Bolivia and I don’t think it’s done with us yet either.

Health Care

So I feel like I’ve earned some kind of Missionary merit badge this week.  I have now successfully gone to a Bolivian dentist.  This brings the sum of my accomplishments to visiting multiple Bolivian doctors, one dentist, having x-rays and blood tests taken, and taking drugs I didn’t recognize that are produced in Syria or Uruguay but prescribed by my doctor.  I no longer feel the irrational fear of health care here that I felt when we first arrived.  This fear, though somewhat well-founded, was only harmful and left me suffering in bed with 103F fever because I was too scared to go to a hospital, or painfully enduring sinus infections because I wouldn’t go to a pharmacy to ask about a bolivian equivalent of Sudafed.  I am actually optimistic about having a much-healthier second year here, and when health issues do arise taking care of them without all the stress and panic.

It’s partly a cultural issue and partly basic science knowledge that fueled this fear.  When waiting in a doctor’s office I’d see nurses treating patients without wearing gloves or washing their hands, or every patient examined on the same, un-sanitized bed complete with unwashed pillow, or a nurse giving me an injection without putting gloves on and I would have to muster all my composure to stifle the panicked “what ifs” in my head.   This is not a germ-o-phobic culture, and the training of health professionals does not follow the same standards and guidelines of that in the U.S.  But is that reason for me to say, “They don’t know how to do anything right!”?  It’s hard not to judge what appears to me as clearly wrong, but I have slowly figured out which clinics are better than others.  There are well-trained, knowledgeable doctors here and there are probably poor doctors in the U.S. that cut hygienic corners also.  Really the best response is just to take a deep breath and think “What doesn’t kill me, makes me stronger.”

You might say but that doesn’t validate taking so much risk.  Risk is an interesting concept in Bolivia, interestingly non-existent.  A much-higher level of risk is just accepted as part of daily life.  Our skies are polluted with smoke and ash, the streets are full of trash and dirty water, hot lunch is sold out of wheelbarrows on the street.  I once saw a lady scooping her hot sauce into half an egg-shell so that she could take it to-go.  They actually take the seat belts and air bags out of their cars before driving them.  We have uncovered 220 volt outlets right next to the baby cribs in the Guarderia. There are no fire exits, smoke alarms, emergency-off switches, basically any form of safety precaution, you can assume they probably don’t use it here.  (I should have mentioned earlier in the post, this is not appropriate reading for parents or anyone with custodial feelings toward us).

So besides an early Halloween scare for our parents, what’s my point here?  Enjoy your cozy safety blanket in the developed world but don’t take it for granted.  It’s not always a bad thing to remember how close one is death every minute of the day.  It helps you appreciate that fact that you wake up alive every morning, and makes it easier to show that gratitude to God as well.  As I think many times a day, “There but for the grace of God, go I.”

I found this on St. Louis County’s Health website and it really hit home: “People often take public health for granted in Saint Louis County: our drinking water will not make us ill; our restaurants and supermarkets will not poison us; we and our children will not catch fatal diseases from neighbors or school friends.

A thin shield – a fine web of public health practices and personal habits – protects us from the nasty, brutish and short life that has been the rule for so much of human history. Two important facets of the shield are communicable disease control and health education.”

Don’t forget from whence we’ve come and how easy it would be to return.  Vaccinate and educate your children!

Class Update

I just wanted to send out a short update on how my classes are going this semester.  The bad news is that I’ve lost several of my students over the course of the semester.  I started with one class nearly full with 12 students and another with 8 students.  Sadly those classes have dwindled to 7 and 5.
Its not all bad news though, the students that remain are doing great!  Over the last few months we’ve made it through the Photo Editing and Graphic Design units, and the students have been doing great.

Here’s one student’s final project for the Graphic Design unit. He had created an imaginary bottled water company and had this advertisement for it:

After those we had the unit on Audio editing. Here’s some pictures of the students recording and editing their podcast episodes.


We just wrapped up the audio section a few days ago, and now we’re getting into the unit on video editing.  Graduation is coming up in month, so hopefully I’ll have more updates (and videos!) by then.

Thoughts on poverty

It’s a big leap to go from having nothing to having something.  There’s also a big difference between having something and having everything.  True physical poverty is having nothing but few people in the world can be categorized as such.  And since no one has everything except God, that leaves the rest of us somewhere on the spectrum in between nothing and everything.  Physical richness is having more than nothing. Emotional richness is having something and knowing it.  Spiritual richness is having nothing but thinking you have everything.  Emotional poverty is having something but feeling like you have nothing.  Spiritual poverty is being surrounded by everything and seeing nothing.

I see poverty everyday but it comes in different forms.  At first glance many things in Bolivia looked quite developed and we thought “Oh this isn’t so bad, perhaps we should serve where there’s real poverty.”   Then I began meeting children who have stepfathers that beat them or live with a relative because their parents have been in Spain for the last 5 years to work, broken families and broken people.  Children who were abandoned, malnourished, mistreated, with no feeling of self-worth or knowledge of their own potential.  Yes, there is a poverty here, but perhaps not so different from the poverty in many countries of the world, developed or not.

Then you look at pictures of the drought and famine in Somalia.  Tragic, heart-wrenching scenes of dead children, ruined livelihoods, and people with nowhere to go.  Despite the clear desperation that anyone would feel in that situation, stories surface of neighbors helping neighbors build their stick-shelters to keep out the wind.  One woman came ahead to the refuge camp with her 5 children while her husband stayed behind to try to keep alive the few cattle they had left.  She ran into an old neighbor who offered they could all stay with her and her children in her small hut until they found a hut of their own.  Here we have a solid family, a generous neighbor among people so close to true physical poverty.

Another interesting aspect is people’s perception of other people’s poverty.

It is much easier to ask people to donate to relieve physical poverty.  I don’t know about all the statistics in the video above, but I like it’s overall point that stimulation of the local economy is always more helpful to an area than donation of goods.  And there may be a disconnect between perceived need and actual need.  So much emphasis is put on relieving physical poverty but is that really the most important?

As a missionary I’ve come to realize that my duty here is not to relieve physical poverty but to help people discover their spiritual and emotional richness DESPITE the physical poverty.

Table Ride

Here’s a quick, fun story for you.

Today we celebrated the anniversary of our neighborhood (Villa Cochabamba, in the city of Montero), so the teachers from the Institute and Kinder went and paraded by the main square (more on this in another post…?).  Anyway, afterwards the sister who runs both the Institute and Kinder (Sister Clara) took all the teachers out to lunch.  When we got to the restaurant, there weren’t any empty tables.  Luckily there was a stack of chairs and a spot under a tree in the courtyard.  So we all grabbed a chair and set up a circle and waited for our food.  I was assuming that we’d just take our plates and eat in our laps when out of the front door of the restaurant, I see a station wagon driving up and stopping with a large wooden table strapped to its roof.  I just assumed that someone had bought a table in the market and was taking it home (strapping large objects to the roof of a car isn’t uncommon here).  I jokingly said to Laura “wouldn’t it be funny if they were bringing us a table, if they were I’d definitely have to write about this on the blog.”  Then much to my amazement, a couple boys came in to the restaurant carrying the table, walked it over to our group, and set it down right in the middle of our circle! This wasn’t a small little folding table either, this was a big table, enough for 16 to eat around, and built out of solid wood too.

The only thing that I can think of is that when our group entered, the proprietor of the restaurant called up someone nearby with a table and said “Send it over, we’ve got a big group with nowhere to sit”…and low and behold it arrived.

Just another day in Bolivia.

P.S. Sorry there are no pictures…Laura went to take one but didn’t get it in time.

Super Smoky

With the end of the sugar cane season upon us, it seems like there are an especially large number of farmers burning their fields.  The air quality over the last few days here in Montero has been abysmal.  It isn’t a cloudy day, but this morning when I was out doing the laundry at 9:30, I could only see the sun as a somewhat diffuse glowing ball…kinda like it is moments before sunset.

Its also been very hot this week, which may have something to do with why the burning has gotten so bad.  Highs have been between 95-100F, which is about as hot as it gets in Bolivia, but thankfully it hasn’t been very humid.  Its still pretty rough dealing with that without air conditioning though!

Between the heat and the smoke, I haven’t had a good night’s sleep in over a week…here’s to hoping for rain to clear things off!

A tribute to fallen mangos

So over the last two weeks our high temperatures have gone from 95 down to 56 and back up to 95 again!  (Keep in mind we don’t have heating or A/C) These rapid swings in temperature have come with the biggest wind storms we’ve seen since being in Bolivia.  Last week, after the first blast of cold air came blowing up from Argentina, Laura and I were walking through the courtyard of the convent when we noticed something awful.

All the baby mangos that had been growing on the mango trees (due to ripen in October) had blown off! Oh the humanity!!!

(click the images for high-res)

I think that means there aren’t going to be many mangos around this year :-(

We also had lots of trash that blew in to our field and piled up behind the Institute building and piles of sand that blew in from places too.

So next time you’re walking through your grocery store and looking at all the fruit, stop for a moment to pay your respects to all their fallen comrades that were lost along the way.

Bolivian Names

It’s always difficult getting used to new social customs and meeting new people but learning names here in Bolivia was initially even more difficult than I had expected. That was partly due to the usage of many names I had never heard before. Here’s a sampling.

Girls’ Names:
Turizahi

Nayerly
Eidy
Yaneth
Hay Med
Guisela
Damaris
Grisel
Daraly (? haven’t seen it written yet but this is what is sounds like)
Tania
D’alcy
Versions of Maria: Maribel, Marizabel, MariLiz, MariLu, MariaEsther, MariLeny
Adela
Manuela
Santusa
Leidy
Emilene
Inez

Boy’s Names:
Roly
Aniceto
Matias
Toshi/Ochi (? I believe they’re half Japanese, this is how it’s pronounced)
Vicmar

Limber

A few common last names:
Colque
Quispe
Ferrovaria/Ferreira
Vargas

And in all fairness, they have quite a time with our last name also.  Our first names translate alright with slightly altered pronunciation: Laura/Laurita and Tomas.  But Kent just does not compute for them; I’ve seen it written: Kuent, Keut, Quent, Kant.  I think I’m glad I changed from my maiden name though.  When I say ‘Riley’ to people, they just stare at me like I’m putting weird sounds together.  Oh yes, changing cultures is definitely interesting.